Cooperage Wine

We renew barrels, we extend the character of the wine.

Sustainability and Innovation in Cooperage Wine

We suggest a management sustainable for the management of your park of barrels used, we are leaders in Services to extend the life of your barrels

We have a Patented Process of Renewal of Barrels

Innovation in the technical process, which has an inventive step duly patented in INAPI, with no registration 54.778.

Our Proposal For A Circular Economy

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Benefits

Opt for products Renova Barrels means incorporating sustainable technology and innovation at the heart of the process of winemaking. 

 

Thanks to our protocol patented renewal barrels (R. 54.778), we get retrieve the nobility of the oak without compromising its quality or its aromatic properties, obtaining wines that are more clean, fresh and balanced. 

 

Our proposal allows to reduce production costs, extend the life of the barrels and significantly reduce the environmental impact, fostering a true circular economy. In addition, the various formats of wood —stave, cubes and blocks— offer a versatile application in fermentation and ageing, adding complexity, finesse and elegance to the wines and spirits, with a character of oak renovated and authentic

Alternatives Oak Sustainable

Pieces of staves made from barrels renovated oak French/american oak with protocol RB. Through the use of cutting-edge technology applies the concept of leaching enforced in a very efficient way, which allows you to retrieve the staves of the barrels without a trace of wine that contained the barrel, as well as the application format leave available a 70% of wood that never had contact with the wine.


We obtain a very fine and elegant, given that
rescues the high-quality wood work tonelerías, with the
characteristics original oak profile that comes to bring
value added in the various stages of the vinification process.

STAVES BLOCKS

Pieces 25 x 22 mm x width stave of a barrel.

Usage tip: 3 to 10 g/L. it can Be used in fermentation and aging of white and red wines.

STAVES

Pieces 300 x 22 mm x width stave of a barrel.

Usage tip: Of 20 to 50% surface contact. It can be used in fermentation and aging of white and red wines.

STAVES CUBES

Pieces 25 x 22 mm x 25 – 50 mm

Usage tip: 3 to 10 g/L. it can Be used in fermentation and aging of white and red wines.

Our Brands

Innovation and Sustainability in Every Detail

Each image reflects our commitment to excellence and respect for the wood. From the renewal process patented to the creation of sustainable alternatives, each stage combines technology, expertise and passion for keeping alive the unique character of the oak.

Let's discuss your next renovation

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